A hand-crafted tea worthy of your tea ritual.

Jasmine Pearls are made using the first two leaves and a bud from young green tea. It is processed in a traditional green tea fashion and hand-rolled into small pearls during the shaping process. Once finished, the pearls are set aside until May, when the jasmine harvest begins, and are then heat-infused with the jasmine blossoms.

Elements:  Floral, crisp, bright, Jasmine leaves.

How to Brew

Tea: Measure 2.5 g of tea for every 12 oz of water.  

Water: Heat water to 175 degrees

Steep: Steep for 4 minutes